- Keep refrigerated and wrapped tightly in plastic wrap or aluminum foil.
- If freezing, place in freezer before number of days shown for refrigerator storage have elapsed.
- If freezing for longer than 2 months, overwrap original store packaging with airtight heavy-duty aluminum foil, plastic wrap, or freezer paper or place the package inside a heavy-duty freezer bag in order to prevent freezer burn.
- Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.
Sources: For details about data sources used for food storage information, please click here