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FOOD STORAGE — HOW LONG CAN YOU KEEP...

SCONE DOUGH, NOT YEAST-BASED, UNBAKED — HOMEMADE

Freezer Freezer
Blue Arrow Blue Arrow 2-3 months
Tips
  • For best results, do not refrigerate scone dough for more than a few hours — for longer-term storage, freeze instead.
  • To freeze, wrap dough tightly with aluminum foil or plastic freezer wrap, or place in heavy-duty freezer bag.
  • Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.

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