FOOD STORAGE — HOW LONG CAN YOU KEEP...

PROSCIUTTO, PARMA OR SERRANO HAM (DRY CURED) — PURCHASED AS CHUNK

Refrigerator

2-3 months

Freezer

1-2 months (after refrigeration)

Tips

Keep refrigerated and wrapped tightly in plastic wrap or aluminum foil.
Freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.
Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.