Shelf Life Tips
- How long does cooked ground pork last in the fridge? The precise answer to that question depends to a large extent on storage conditions - refrigerate ground pork within two hours of cooking.
-
To maximize the shelf life of cooked ground pork for safety and quality, refrigerate the ground pork in shallow airtight containers or wrap tightly with heavy-duty aluminum foil or plastic wrap.
-
Properly stored, cooked ground pork will last for 3 to 4 days in the refrigerator.
-
To further extend the shelf life of cooked ground pork, freeze it; freeze in covered airtight containers or heavy-duty freezer bags, or wrap tightly with heavy-duty aluminum foil or freezer wrap.
-
How long does cooked ground pork last in the freezer? Properly stored, it will maintain best quality for about 2 to 3 months, but will remain safe beyond that time.
-
The freezer time shown is for best quality only - cooked ground pork that has been kept constantly frozen at 0°F will keep safe indefinitely.
-
How long does cooked ground pork last after being frozen and thawed? Cooked ground pork that has been thawed in the fridge can be kept for an additional 3 to 4 days in the refrigerator before cooking; ground pork that was thawed in the microwave or in cold water should be eaten immediately.
-
How long does cooked ground pork last at room temperature? Bacteria grow rapidly at temperatures between 40 °F and 140 °F; cooked ground pork should be discarded if left for more than 2 hours at room temperature.
-
How to tell if cooked ground pork is bad? The best way is to smell and look at the ground pork: signs of bad ground pork are a sour smell and a slimy texture; discard any ground pork with an off smell or appearance, do not taste first.
About Our Authors
Sources: For details about data sources used for food storage information, please click here
