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FOOD STORAGE — HOW LONG CAN YOU KEEP...

CHOCOLATES, BOXED, PREMIUM GOURMET, HANDMADE, ASSORTED PIECES — UNOPENED OR OPENED PACKAGE

Pantry Refrigerator
Blue Arrow Green Arrow 2-3 weeks (best quality)
RefrigeratorRefrigerator
Blue Arrow Blue Arrow 2-3 months (best quality)
Freezer Freezer
Blue Arrow Blue Arrow 6 months (best quality)
Tips
  • Store in cool, dry area and keep covered; refrigerate any chocolates that contain fresh dairy products as fillings.
  • For pantry storage, room temperature should not exceed 70° F; if this is not possible, refrigeration or freezing is recommended.
  • When exposed to overly warm or humid temperatures, chocolate may develop a white film — this affects appearance only; the chocolate will still be safe to eat.
  • To refrigerate or freeze, place original box or package in heavy-duty freezer bag.
  • Freezer time shown is for best quality only — foods kept constantly frozen at 0° F will keep safe indefinitely.

Sources: For details about data sources used for food storage information, please click here.

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